Goodness knows why but I had agreed to make 8 dozen mince pies for various people. As there wasn’t enough room in our original freezer to store them I had to wait until the new one came.
So Thursday was my baking day. Everything was going perfectly until I tried to get them out of the so called non-stick bun tins. Out of 4 dozen only 26 were salvageable but in no fit state to be given to anyone.
To make matters worse the workmen next door spent the entire day ripping out the old kitchen units and as our kitchens are back-to-back it was pretty noisy.
I was not in the best of moods ! ! !
As I’d already made the pastry I had no option but to plod. Thankfully you can freeze uncooked mince pies in their tins and cook them at a later date.
I didn’t want to take the risk of having a repeat performance so bought two new non-stick tins at Morrisons on Thursday night.
Yesterday afternoon the rest of the mince pies were baked and guess what – they stuck ! ! ! At least this time most of them were in reasonable condition to be given away.
Next year I’m buying them from Sainsburys……